Honey Baked Chicken

INGREDIENTS

• One 3 lb. fryer, cut up

• 1/3 cup margarine

• 1/3 cup honey

• 2 tbsp. mustard

• 1 tsp. salt

• 1 tbsp. curry powder

DIRECTIONS

Arrange chicken in shallow baking pan, skin-side up.

Mix together margarine, honey, mustard, salt and curry powder.

Pour seasoning mixture over chicken.

Bake 1 1/4 hours, basting every 15 minutes until chicken is tender and nicely browned.

Good served with rice.